![]() ![]() She has a Bachelor of Science in Behavioral Sciences from the University of Utah, has successfully tested for the BAR 5 Day program, is a Registered Yoga Instructor, and currently sits on many boards for groups that are changing the landscape of hospitality industry.Īfter graduating from Le Cordon Bleu Culinary Academy with a degree in Hospitality and Restaurant Management, Tyson Buhler worked in a number of Arizona's top bar programs before moving to New York in 2012 to bartend at world-renowned cocktail bar, Death & Company. In 2014, she was invited to present a cocktail at the National Museum of American History, Smithsonian Institution for the 200th anniversary of the Star Spangled Banner. She has been bartending across the globe, and has been included in hundreds of publications. ![]() Navy Strength won Best New American Cocktail Bar at Tales of the Cocktail in 2018. Get to know the Mentors and Judges for 2023 USBG World Class Sponsored By DIAGEO: Apte-ElfordĪnu Apte is the sole proprietor of acclaimed Seattle cocktail den, Rob Roy, and co-owns award-winning bars, Trade Winds Tavern, Navy Strength, and Vinnie’s Wine Shop. Since World Class is first and foremost an educational opportunity for bartenders, participants have the opportunity to receive in-depth feedback from judges at each level of the competition. Judges are ushered through an in-depth understanding of performance appraisal from potential biases to rating errors. The World Class Collective of Judges takes part at various levels of evaluating this year’s applications from Round 1 Paper Judging, Round 2 Cocktail Judging and National Live Competition. Utilizing personal, private scheduled time competitors were given the opportunity to have the chance to bounce ideas off of the best minds possible - those that have been there before and are leaders in the service industry! To remain equitable, mentors were provided with clear boundaries on what they “can” and “cannot” provide feedback on with competitors and each mentor provided the same amount of “Office Hours” and involvement to each competitor in the interest of fairness. World Class Alumni interested in being a mentor were assigned a mentorship role with the top 30 competitors. It opens opportunities to engage and support even more of our World Class Collective and allows the camaraderie and networking to continue virtually, which is so intrinsic to the World Class experience. Mentorship is an initiative of the USBG presents World Class Sponsored By Diageo program. The World Class Collective continues to stay committed and connected through innovative ways of bringing teams together, including designated mentors and judges! These individuals provide support to the World Class Collective, focusing on camaraderie and networking so intrinsic to the World Class experience. We will also guide you with job placement and continue education whenever needed.2023 USBG World Class sponsored By DIAGEO is in full swing! The Top 30 competitors are fiercely preparing for the National Competition taking place May 15-19, 2023 in Austin, Texas. Primo Bartending School is here to build your confidence from the very start and cheer you on throughout your bartending journey. We are dedicating our collective skills with our students to ultimately improve the service industry and employment throughout Southeastern Massachusetts and neighboring Rhode Island.ĭon’t shy away from opportunity just because you are inexperienced. Now is the time to share our knowledge and secrets to success with you. Being employed at some of the highest volume and lucrative bars and restaurants in the area has given us the tools, experience, and occupational lessons to prosper in the hospitality industry. The Primo Bartending program is designed by two highly experienced individuals collaborating their extensive history of not only bartending, but General Management as well. ![]() We deliver a complete hands-on bartending/mixology program. Our philosophy consists of learned disciplines and methods that are often neglected to help develop a more systematic and comprehensive understanding of hospitality and its offerings. We aim to fill the gaps between service and productivity by offering innovative concepts and contributing motivating behaviors. Primo Hospitality Solutions LLC combines and delivers every facet of the bar and restaurant profession while acting as the umbrella company for Primo Bartending School and Party With Primo. Our business model creates a full circle of services incorporating education, consulting, party planning, food and alcohol catering, and employment opportunities. ![]()
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